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Month: July 2010

Food for thought

July 19, 2010 by obhi

On Saturday, for the first time in ages, Kaberi and I spent the evening with our dear friends Martin and Nathalie, as well as their wonderful children ChloĆ© and Melie. When we mentioned that we plan to start a video podcast series of Kaberi’s Indian cooking, Martin recommended that, before doing so, we should watch Nora Ephron’s film Julie & Julia, starring Meryl Streep and Amy Adams. He told us that it is about the parallel stories of the person who wrote the first French cookery book for Americans and someone who decides to make all the recipes in the first French in a year and to write a blog about it.

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